This year's Young Grower of the Year competition culminated in Nelson for the National Final, where regional Young Grower winners from Pukekohe, Bay of Plenty, Tairawhiti Gisborne, Hawkes Bay, Nelson and Central Otago, as well as their friends, family and supporters, convened to see who would take...
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It was refreshing to be amongst a full, non-virtual, face to face attendance at the June 2022 event in Brisbane. The Radfords team took turns representing at our booth and also roaming in and after hours to connect with customers, partners and to build new relationships.
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What an adventure 2021 turned out to be!
Determined to break free from the COVID context that took hold of the world from 2020, we decided to focus on winning from the inside out.
We had a big year planned and we knew we needed to foster our internal culture, values, people and processes to give...
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The 2022 New Zealand Radfords ISO calendar is out now!
This year we've connected the world of fresh produce and the transformational language of... emojis 😊
The New Zealand version of the calendar can be downloaded here.
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It seems like only yesterday Radfords was invited to be part of AsiaFruit's online forum...
Earlier this year, our CEO, Adam Cuming, joined a panel of industry presenters at the Business Forum portion of AsiaFruit Congress (September 28-29) to discuss the "Journey of Data", highlighting how fresh...
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Radfords recently appeared in Exporter Today, in an article on how the current pandemic has affected demand for our solutions.
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Radfords made Produce Plus's Top 10 articles a week or so back with an article on our FreshInights solution.
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Our Bay of Plenty and Northland Pre-Season Radfords User Seminars have been completed and harvest is "just around the corner"! These events are important as they provide a face-to-face forum (particularly in these "times of COVID") where we get the chance to meet some of key stakeholders who we may...
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Radfords and PlantTech are proud to announce Radfords has become a founding shareholder of the PlantTech Research Institute.
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Radfords have graced the pages of Produce Plus's Autumn 2020 edition.
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